Our catering team can design a fully customized culinary experience that your guests won't soon forget, whether your event calls for intimate cocktail parties or dinners well into the thousands.
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Among our team of talented chefs are Susan Wolfla (Executive Chef) and Vincent Pilon (Executive Pastry Chef). They have decades of experience, so you can trust them with your taste buds.
Learn more about our Executive Chefs
We offer banquet catering for all occasions.
We have a wide variety of menu choices to attract customers to your exhibit booth.
Food can be the finishing touch on the perfect ceremony. We offer Wedding Receptions and Wedding Cakes.
Successful events are the result of compelling details. To arrange for catering for a party or event, contact the Catering Department at 702.632.7470.
With award-winning steak, seafood, and eclectic fare, our restaurants offer something for everyone. Groups of 12 or more can contact Large Party Booking to arrange a reservation.