Best Steakhouse in Las Vegas

Voted "best steakhouse in Las Vegas" by the Las Vegas Review Journal just four months after opening, Charlie Palmer Steak provides a clubhouse atmosphere of quiet luxury favored by sophisticated diners. Chef de Cuisine Steve Blandino's menu satisfies with an excellent selection of traditional cuts including a Charcoal Grilled Filet Mignon in and a 28-day aged Bone in Rib Eye. The wine list, specializing in exciting new producers from up and down the West Coast, also offers a wide range of Old-World wines from the Rhone Valley, Bordeaux, Burgundy, Spain, Germany and Italy, as well as "Wines for the Adventuresome."

Contact

Phone 702.632.5120


Hours of operation

Mon - Sat 5:00 PM - 10:30 PM


Price Range
$$$$

Cuisine
American

Menu
Kitchen

Charlie Palmer Steak provides a clubhouse atmosphere of quiet luxury favored by sophisticated diners.

Charlie Palmer

Website

Charlie Palmer

Connect with Charlie Palmer

Award of Excellence - 2002, 2001 & 2000
Wine Spectator
2003 "Silver Spoon Award" for outstanding service
Food Arts
1997 Relais & Châteaux association member
Relais & Châteaux
Details

Location

Four Seasons Hotel Las Vegas

From Mandalay Bay Lobby

Walk pass the front desk towards the lobby bar. Make a left, follow the hallway and go down your first set of stairs on your left into Four Seasons. Destination will be on your left.

Hours of operation

Mon - Sat 5:00 PM - 10:30 PM
Sun Closed

Lounge

Monday - Saturday 5:00p.m. - 12:00a.m.

Charlie Palmer

Social

Large Party Booking

LARGE PARTY BOOKING

We offer special group dining options for large parties of 12 or more. With the finest restaurants in Las Vegas—an eclectic combination of international menus, famous restaurateurs and spectacular settings we can make sure your group has an adventurous and unforgettable dining experience.

Phone:

702.632.7447

Recommended

Stripsteak

Mandalay Bay
Don't miss the A5 Japanese Kobe beef and 100 Single Malt Scotches.

Foundation Room

Mandalay Bay
Elevate Your Dining at this luxurious den and taste their International Fine Dining and Lounge fare transcending the global palette with a seasonal cuisine that is as rich in flavor as it is eclectic; boasting dishes like Shrimp Thai Curry, Korean Fried Chicken and Bao Buns, and Fresh Market fish specialties. Sip a mouth-watering classic libation from the vast Specialty Cocktails Menu focused on new and original creations, like the Cucumber Chill, Ritz Cocktail or the Old Fashioned. Dining Guests receive complimentary admission to the Lounge after dinner to enjoy Foundation Room’s nightlife.